Off to Normandy for our latest Grand Frais shoot ! 🎥
🥕 👨🌾 In this new episode produced 100% in-house, we joined Chef Mallory Gabsi as he met Christophe and Simon. On their family-run farm, this father-and-son duo passionately cultivates heirloom vegetables.
From capturing agricultural expertise to the final recipe, we are proud to bring this farm-to-table journey to life, showcasing Grand Frais authenticity.
